Epicure Culinary Month

Experience Culinary Excellence at the 3rd Edition of Epicure Culinary Month

Embark on a remarkable journey of gastronomic discovery with the 3rd edition of our Epicure Culinary Month. This extraordinary celebration invites you to savour the pinnacle of fine dining, featuring exclusive collaborations with world-renowned chefs, thematic culinary experiences, and exquisite tasting menus at our most iconic venues. Every event is thoughtfully curated to honour the rich tapestry of global cuisines while showcasing the creativity and passion of our exceptional chefs.

From intimate Four Hands dinners and indulgent truffle evenings to a spectacular grand finale brunch by the beach, Epicure Culinary Month promises to redefine your dining expectations. Immerse yourself in a symphony of flavours, stunning presentations, and unforgettable moments that will leave you inspired and delighted.

From 23th January to 28th February 2025

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